Alsace: Wine Tasting Tour and Vegetarian Lunch
- Duration: 2.5 hours
Immerse yourself in the traditional Alsatian winemaking process at a family-owned 18th-century winery. Enjoy a tour of the winery followed by a wine-tasting and vegetarian lunch composed of Alsatian specialties. Follow your experienced guide down into the cellar, dating back to 1850, where you will discover the traditional Alsace winemaking process still in use at the winery today. Discover every aspect of the process, from harvesting to bottling, then sample the results. Afterward, sit down to a delicious vegetarian lunch in the beautifully renovated shop, which was the previous cellar. Taste Alsatian specialties, including a delicious soup, as well as a vegetable quiche accompanied by various salads. Finish your tour with a traditional Alsatian dessert and feel free to purchase some bottles of wine as souvenirs.
Experience and learn about Alsatian wines in a beautiful family winery through a guided wine tasting during the Christmas period. Discover all the different types of wine produced in this region with the help of an experienced sommelier. You can taste various wines made in this area, including sparkling wine, red wines, dry and sweet white wines, and even rosés. Enjoy the region's distinct flavors while learning about their history and how to pair them with various foods. Visit the winery cellar and see the barrels made in 1850 that are still in use today. Everything will be showed and explained to you, from the facts and figures of Alsatian wines to the secrets of winemaking to the region's history. You can ask as many questions as you want and delight in your senses of smell and taste. Enjoy a scenographic experience with a small documentary film on personal and rich family history ...
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